• Breakfast
  • Mains
  • Little Nibbles
  • Sharing Platters
  • Sunday Menu

SUNDAY MENU

Starter £4.50
Homemade soup of the day with crusty bread

Starter £4.50
Brussels pate served with onion chutney and warm toast

Starter £4.75
Bruschetta, topped with tomato, garlic onion and basil

Starter £4.75
Creamy garlic mushrooms served with warm toast

Roast Topside Of Beef/Alternative Meat £8.95
Served with dauphinoise potato, roast potatoes, yorkshire pudding, cheesy leeks and our special gravy

Smaller Appetites £7.00

Vegetarian Option £8.00
Please ask for your choices

Selection of Desserts £4.50

Cheese & Biscuits £4.95